Description

Our premium Octopus (Octopus vulgaris) seafood offers a unique culinary experience with its tender yet slightly firm texture and delicate, mildly sweet oceanic flavor. Sourced sustainably from pristine marine environments, this versatile seafood is available as whole frozen octopus or as cooked and frozen portions, suitable for a variety of gourmet preparations including grilling, boiling, salads, sushi, and Mediterranean dishes. Revered in global cuisines—from Mediterranean to Asian and Latin American—the octopus is celebrated for its rich nutritional profile, including high-quality protein, essential vitamins, minerals like zinc and selenium, and beneficial omega-3 fatty acids.

Condition and Quality for Frozen Delivery Worldwide:

• Rapid freezing techniques preserve the octopus’s natural freshness, texture, and flavor, minimizing cellular damage.

• Maintained at an internal temperature of -18°C (0°F) or colder throughout processing, storage, and shipping.

• Glazing with potable or clean seawater protects against dehydration and oxidation.

• Packaged in moisture-proof, durable materials to prevent freezer burn and temperature fluctuations.

• Shipped via refrigerated logistics for a consistent cold chain from source to delivery.

• Clearly labeled with product information, handling instructions (e.g., “Keep Frozen,” “Perishable”), and origin details for compliance and consumer convenience.

• Shelf life under proper frozen conditions extends up to 9 months without quality loss.

• Suitable for worldwide delivery with adherence to international seafood shipping regulations ensuring freshness and safety.

• Consumers are advised to avoid thawing and refreezing to maintain optimal taste and texture.